Ingredients:
Mini Nilla Wafers
Chocolate Kisses
Peanut Butter Chips
plastic baggie
Directions:
Remove your chocolate kisses from the wrappers, you will need one per acorn. Heat a small amount of peanut butter chips in the microwave until melted, about 30 seconds - 1 minute. Place the melted peanut butter into a plastic baggie and squeeze it down to the corner. Snip off the corner of the baggie. You will use this as your glue. Attach the flat side of one kiss to the flat side of one mini-nilla wafer using the peanut butter glue. A small dot will suffice. Use the glue once more to attach the flat side of a peanut butter chip onto the center of the rounded side of the nilla wafer. Voila, you have an acorn! Continue until you have made as many acorns as desired.
Ingredients:
Mini Nilla Wafers
Chocolate Kisses
Peanut Butter Chips
plastic baggie
Directions:
Remove your chocolate kisses from the wrappers, you will need one per acorn. Heat a small amount of peanut butter chips in the microwave until melted, about 30 seconds - 1 minute. Place the melted peanut butter into a plastic baggie and squeeze it down to the corner. Snip off the corner of the baggie. You will use this as your glue. Attach the flat side of one kiss to the flat side of one mini-nilla wafer using the peanut butter glue. A small dot will suffice. Use the glue once more to attach the flat side of a peanut butter chip onto the center of the rounded side of the nilla wafer. Voila, you have an acorn! Continue until you have made as many acorns as desired.